Items where Year is 2018

A

Abdulla, J.M. (2018) The use of field beans as a feed for broiler chickens. Doctoral thesis, Harper Adams University.

Abdulla, J.M., Rose, S.P. and Pirgozliev, V. (2018) The effect of novel xylanase on feeding value of diet containing cereal by-products for broilers. Agricultural Science and Technology, 10 (1). pp. 34-36.

Adenle, A.A., Azadi, H. and Manning, L. (2018) The era of sustainable agricultural development in Africa: Understanding the benefits and constraints. Food Reviews International.

Adeyemi, O., Grove, I.G., Peets, S., Domun, Y. and Norton, T. (2018) Dynamic modelling of lettuce transpiration for water status monitoring. Computers and Electronics in Agriculture, 155. pp. 50-57.

Adeyemi, O., Grove, I.G., Peets, S., Domun, Y. and Norton, T. (2018) Dynamic neural network modelling of soil moisture content for predictive irrigation scheduling. Sensors, 18 (10). p. 3408.

Ahmed, M. (2018) Free-living nematodes detection using next-generation sequencing technology. Doctoral thesis, Harper Adams University.

Akter, T., Islam, M.S., Haque, M. M. and Lowenberg-DeBoer, J.M. (2018) An experimental approach to estimating the value of grain moisture information to farmers in Bangladesh. Journal of Stored Products Research, 79. pp. 53-59.

Ansah, T., Wilkinson, R.G. and Huntington, J.A. (2018) Effects of tropical browse plants on in vitro rumen protein degradability. Livestock Research for Rural Development, 30 (3).

Atanasova, D. and Leather, S.R. (2018) Plant essential oils: the way forward for aphid control? Annals of Applied Biology.

Atkins, N.E., Bleach, E.C.L. and Sinclair, L.A. (2018) Periparturient and early lactation performance and metabolism of replacement Holstein-Friesian heifers out-wintered on fodder beet or perennial ryegrass compared with winter housing. Grass and Forage Science.

Attaya, A., Wang, T., Zou, J., Herath, T.K., Adams, A., Secombes, C.J. and Yoon, S. (2018) Gene expression analysis of isolated salmonid GALT leucocytes in response to PAMPs and recombinant cytokines. Fish & Shellfish Immunology, 80. pp. 426-436.

B

Basset, Y., Dahl, C., Ctvrtecka, R., Gripenberg, S., Lewis, O.T., Segar, S.T., Klimes, P., Barrios, H., Brown, J.W., Bunyavejchewin, S., Butcher, B.A., Cognato, A.I., Davies, S., Kaman, O., Knížek, M., Miller, S.E., Morse, G.E., Novotny, V., Pongpattananurak, N., Pramual, P., Quicke, D.L.J., Robbins, R.K., Sakchoowong, W., Schutze, M., Vesterinen, E.J., Wang, W., Wang, Y., Weiblen, G. and Wright, J.S. (2018) A cross-continental comparison of assemblages of seed- and fruit-feeding insects in tropical rain forests: Faunal composition and rates of attack. Journal of Biogeography, 45 (6). pp. 1395-1407.

Beacham, A.M., Hand, P., Barker, G.C., Denby, K.J., Teakle, G.R., Walley, P.G. and Monaghan, J.M. (2018) Addressing the threat of climate change to agriculture requires improving crop resilience to short-term abiotic stress. Outlook on Agriculture.

Boubou, Y. (2018) Towards precision inputs through improved understanding of the underlying causes of in-field variation in lettuce crop maturity and yield. Doctoral thesis, Harper Adams University.

C

Cherrill, A., Burkmar, H., Quenu, H. and Zentane, E. (2018) Suction duration and numbers of Araneae and Auchenorrhyncha collected in grassland when using an open-ended cylinder to define the sample area. Entomologica Fennica, 29 (3). pp. 105-111.

Cônsolo, N., Munro, J., Bourgon, S., Karrow, N., Fredeen, A., Martell, J. and Montanholi, Y. (2018) Associations of blood analysis with feed efficiency and developmental stage in grass-fed beef heifers. Animals, 8 (8). p. 133.

D

Darwell, C.T., Segar, S.T. and Cook, J.M. (2018) Conserved community structure and simultaneous divergence events in the fig wasps associated with Ficus benjamina in Australia and China. BMC Ecology, 18 (1). ISSN 1472-6785

Davies, S.J., Laporte, J., Gouveia, A., Salim, H.S., Woodgate, S.M., Hassaan, M.S. and El-Haroun, E.R. (2018) Validation of processed animal proteins (mono-PAPS) in experimental diets for juvenile gilthead sea bream (Sparus aurata L.) as primary fish meal replacers within a European perspective. Aquaculture Nutrition, 25 (1). pp. 225-238.

E

Edwards, S.G. and Jennings, P. (2018) Impact of agronomic factors on fusarium mycotoxins in harvested wheat. Food Additives & Contaminants: Part A. pp. 1-12.

Edwards, S.G., Kharbikar, L.L., Dickin, E.T., MacDonald, S. and Scudamore, K.A. (2018) Impact of pre-harvest rainfall on the distribution of fusarium mycotoxins in wheat mill fractions. Food Control, 89. pp. 150-156.

G

Gallagher, J.A., Turner, L.B., Adams, J.M.M., Barrento, S., Dyer, P.W. and Theodorou, M.K. (2018) Species variation in the effects of dewatering treatment on macroalgae. Journal of Applied Phycology.

Gethings, O.J. (2018) The influence of syngamus trachea on pheasant populations. Doctoral thesis, Harper Adams University.

Godfrey, S.S., Behrendt, K., Nordblom, T.L., Wynn, P.C., Cowling, A., McGill, D.M. and Warriach, H.M. (2018) Dairying and whole-farm economics of crop-livestock farming systems - comparing arid and irrigated districts of Punjab, Pakistan. Australian Farm Business Management Journal, 15.

Godfrey, S.S., Ramsay, G.C., Behrendt, K., Wynn, P.C., Nordblom, T.L. and Aslam, N. (2018) Analysis of agribusiness value chains servicing small-holder dairy farming communities in Punjab, Pakistan: three case studies. International Food and Agribusiness Management Review. pp. 1-18.

H

Hassaan, M.S., Mahmoud, S.A., Jarmolowicz, S., El‐Haroun, E.R., Mohammady, E.Y. and Davies, S.J. (2018) Effects of dietary baker’s yeast extract on the growth, blood indices and histology of Nile tilapia ( Oreochromis niloticus L.) fingerlings. Aquaculture Nutrition, 24 (6). pp. 1709-1717.

Hilton, S., Bennett, A.J., Chandler, D., Mills, P. and Bending, G.D. (2018) Preceding crop and seasonal effects influence fungal, bacterial and nematode diversity in wheat and oilseed rape rhizosphere and soil. Applied Soil Ecology, 126. pp. 34-46.

Hjelkrem, A.R., Aamot, H.U., Brodal, G., Strand, E.C., Torp, T., Edwards, S.G., Dill-Macky, R. and Hofgaard, I.S. (2018) HT-2 and T-2 toxins in Norwegian oat grains related to weather conditions at different growth stages. European Journal of Plant Pathology.

Hou, J., Sha, Z., Hartley, W., Tan, W., Wang, M., Xiong, J., Li, Y., Ke, Y., Long, Y. and Xue, S. (2018) Enhanced oxidation of arsenite to arsenate using tunable K + concentration in the OMS-2 tunnel. Environmental Pollution, 238. pp. 524-531.

J

Johnson, A.E., Sidwick, K.L., Pirgozliev, V., Edge, A. and Thompson, D.F. (2018) Metabonomic profiling of chicken eggs during storage using high-performance liquid chromatography–quadrupole time-of-flight mass spectrometry. Analytical Chemistry, 90 (12). pp. 7489-7494.

Jongbo, A. (2018) Investigation into an alternative approach of environmental control to enhance sensible heat transfer from broiler chickens during hot weather periods. Doctoral thesis, Harper Adams University.

Juemanee, A., Kijroongrojana, K., Meenune, M. and Posri, W. (2018) Perceived sensory quality of unpolished pigmented and milled white rices. British Food Journal.

K

Kellershohn, J. (2018) Millennial parents and their children (≤6 years old) in fast food restaurants. A series of experiments exploring nudging millennial parents into ordering healthier food options for their children in fast-food restaurants. Doctoral thesis, Harper Adams University.

Kellershohn, J., Walley, K. and Vriesekoop, F. (2018) Ontario menu calorie labelling legislation: consumer calorie knowledge six months post-implementation. Canadian Journal of Dietetic Practice, and Research, 79 (3). pp. 129-132.

Kellershohn, J., Walley, K. and Vriesekoop, F. (2018) Young children’s perceptions of branded healthy fast food. British Food Journal.

Kellershohn, J., Walley, K., West, B., Vriesekoop, F. and Young, B. (2018) Young consumers in fast food restaurants: technology, toys and family time. Young Consumers.

Kelly, J.E., Quinn, J.C., Loukopoulos, P., Broster, J.C., Behrendt, K. and Weston, L.A. (2018) Seed contamination in sheep: new investigations into an old problem. Animal Production Science.

Kirby, M.E., Theodorou, M.K., Brizuela, C.M., Huntington, J.A., Powles, J. and Wilkinson, R.G. (2018) The anaerobic digestion of pig carcase with or without sugar beet pulp, as a novel on-farm disposal method. Waste Management, 75. pp. 251-260.

Kowalska, A., Soon, J.M. and Manning, L. (2018) A study on adulteration in cereals and bakery products from Poland including a review of definitions. Food Control, 92. pp. 348-356.

L

Li, X., Ye, Y., Xue, S., Jiang, J., Wu, C., Kong, X., Hartley, W. and LI, Y. (2018) Leaching optimization and dissolution behavior of alkaline anions in bauxite residue. Transactions of Nonferrous Metals Society of China, 28 (6). pp. 1248-1255.

Lomas, H. and Robinson, P.A. (2018) A pilot qualitative investigation of stakeholders’ experiences and opinions of equine insect bite hypersensitivity in England. Veterinary Sciences, 5 (1).

M

Mahbod, M., Shirvani, A. and Veronesi, F. (2018) A comparative analysis of the precipitation extremes obtained from tropical rainfall-measuring mission satellite and rain gauges datasets over a semiarid region. International Journal of Climatology.

Mahmood, G.H.T (2018) Interactions of soil water run-off with overhead (centre-pivot) irrigation and soil cultivations. Doctoral thesis, Harper Adams University.

Manning, L. (2018) Enabling entrepreneurial behaviour in a land-based university. Education + Training.

Manning, L. (2018) Triangulation: effective verification of food safety and quality management systems and associated organisational culture. Worldwide Hospitality and Tourism Themes.

Manning, L. (2018) The value of food safety culture to the hospitality industry. Worldwide Hospitality and Tourism Themes.

Manning, L. and Wareing, P. (2018) Evolving risk management systems. Journal of the Institute of Food Science & Technology.

Mansbridge, S.C. and Buckley, L.A. (2018) Getting started with your veterinary nursing dissertation: what can I research? Veterinary Nursing Journal, 33 (6). pp. 175-177.

Martin, L., Lord, G. and Warren-Smith, I. (2018) Juggling hats: academic roles, identity work and new degree apprenticeships. Studies in Higher Education.

Martin, L.M., Lord, G., Warren-Smith, I. and Örtenblad, A. (2018) Unseen and unheard? women managers and organizational learning. The Learning Organization.

May, D.E., Arancibia, S., Behrendt, K. and Adams, J.M.M. (2018) Preventing young farmers from leaving the farm: investigating the effectiveness of the young farmer payment using a behavioural approach. Land Use Policy, 82. pp. 317-327.

Milburn, G. (2018) Applications of biosolids to agricultural soils and their effect on soil biology and chemistry. Doctoral thesis, Harper Adams University.

Moro, A.B., Pires, C.C., da Silva, L.P., Dias, A.M.O., Simões, R.R., Pilecco, V.M., Mello, R.O. and de Aguiar, L. (2018) Prediction of lamb body composition using in vivo bioimpedance analysis. Meat Science, 150. pp. 1-6.

P

Paparas, D., Richter, C. and Kostakis, I. (2018) The validity of Wagner’s Law in the United Kingdom during the last two centuries. International Economics and Economic Policy.

Peng, X., Swift, C.L., Theodorou, M.K. and O'Malley, M.A. (2018) Methods for genomic characterization and maintenance of anaerobic fungi. In: Fungal genomics: methods and protocols. Springer, New York, pp. 53-67.

Petrovskaya, N., Forbes, E., Petrovskii, S. and Walters, K.F.A. (2018) Towards the development of a more accurate monitoring procedure for invertebrate populations, in the presence of an unknown spatial pattern of population distribution in the field. Insects, 9 (1).

Pickering, T., Paparas, D., Tremma, O. and de Aguiar, L. (2018) Is there a significant change in the price transmission between producer and retail prices within the British Pork industry? Turkish Economic Review, 5 (2). pp. 174-190.

Pirgozliev, V., Brearley, C.A., Rose, S.P. and Mansbridge, S.C. (2018) Manipulation of plasma myo-inositol in broiler chickens: effect on growth performance, dietary energy, nutrient availability, and hepatic function. Poultry Science, 98 (1). pp. 260-268.

Pirgozliev, V., Mansbridge, S.C., Rose, S.P. and Bravo, D. (2018) Plant extracts, energy, and immune modulation in broilers. In: Phytochemicals: source of antioxidants and role in disease prevention. Intech Open, pp. 103-119.

Pirgozliev, V., Mansbridge, S.C., Rose, S.P., Lillehoj, H.S. and Bravo, D. (2018) Immune modulation, growth performance, and nutrient retention in broiler chickens fed a blend of phytogenic feed additives. Poultry Science.

Pirgozliev, V., Mansbridge, S.C., Rose, S.P., Mackenzie, A.M., Beccaccia, A., Karadas, F., Ivanova, S.G., Staykova, G.P., Oluwatosin, O.O. and Bravo, D. (2018) Dietary essential oils improve feed efficiency and hepatic antioxidant content of broiler chickens. Animal.

Pirgozliev, V., Whiting, I.M., Mirza, M.W. and Rose, S.P. (2018) Nutrient availability of different batches of wheat distiller’s dried grains with solubles for turkeys. Archives of Animal Nutrition, 72 (2). pp. 153-161.

Pope, T.W., Hough, G., Arbona, C., Roberts, H., Bennison, J., Buxton, J., Prince, G. and Chandler, D. (2018) Investigating the potential of an autodissemination system for managing populations of vine weevil, Otiorhynchus sulcatus (Coleoptera: Curculionidae) with entomopathogenic fungi. Journal of Invertebrate Pathology, 154. pp. 79-84.

R

Robinson, P.A. (2018) Performativity and a microbe: Exploring Mycobacterium bovis and the political ecologies of bovine tuberculosis. BioSocieties.

S

Samaila, J.T. (2018) Agronomic and physiological responses of sorghum drought tolerance to film antitranspirant. Doctoral thesis, Harper Adams University.

Segar, S.T., Mardiastuti, A., Wheeler, P.M. and Cook, J.M. (2018) Detecting the elusive cost of parasites on fig seed production. Acta Oecologica, 90. pp. 69-74.

Segar, S.T., Volf, M., Sisol, M., Pardikes, N.A. and Souto-Vilarós, D. (2018) Chemical cues and genetic divergence in insects on plants: conceptual cross pollination between mutualistic and antagonistic systems. Current Opinion in Insect Science.

Selman, R.G. and Cherrill, A. (2018) The lesser mottled grasshopper, Stenobothrus stigmaticus: lessons from habitat management at its only site in the British Isles. Journal of Orthoptera Research, 27 (1). pp. 83-89.

Smith, A., Moorhouse, E., Monaghan, J.M., Taylor, C. and Singleton, I. (2018) Sources and survival of Listeria monocytogenes on fresh, leafy produce. Journal of Applied Microbiology.

Smith, G.H., Roberts, J.M. and Pope, T.W. (2018) Terpene based biopesticides as potential alternatives to synthetic insecticides for control of aphid pests on protected ornamentals. Crop Protection, 110. pp. 125-130.

Smith, K. (2018) Behavioural science and farm crime prevention decision making: understanding the behavioural culture of farmers in England and Wales. Doctoral thesis, Harper Adams University.

Smith, K. and Byrne, R. (2018) Reimagining rural crime in England: a historical perspective. International Journal of Rural Criminology, 4 (1). pp. 66-85.

Soon, J.M. and Manning, L. (2018) Food smuggling and trafficking: the key factors of influence. Trends in Food Science & Technology, 81. pp. 132-138.

Stubley, D.J., Paparas, D., Tremma, O. and de Aguiar, L. (2018) An investigation into the price transmission between producers and retailers within the UK milk market. Advances in Business-Related Scientific Research Journal, 9 (1). pp. 14-43.

T

Tan, Y., Chen, J., Norton, T., Wang, J., Liu, X., Yang, S. and Zheng, Y. (2018) The computational fluid dynamic modeling of downwash flow field for a six-rotor UAV. Frontiers of Agricultural Science and Engineering, 5 (2).

Taylor, V. (2018) An initial assessment of a novel nematicide. Doctoral thesis, Harper Adams University.

Tayyab, U., Wilkinson, R.G., Charlton, G.L., Reynolds, C.K. and Sinclair, L.A. (2018) Grass silage particle size when fed with or without maize silage alters performance, reticular pH and metabolism of Holstein-Friesian dairy cows. Animal. pp. 1-9.

Tayyab, U., Wilkinson, R.G., Reynolds, C.K. and Sinclair, L.A. (2018) Particle size distribution of forages and mixed rations, and their relationship with ration variability and performance of UK dairy herds. Livestock Science, 217. pp. 108-115.

Tercel, M.P.T.G., Veronesi, F. and Pope, T.W. (2018) Phylogenetic clustering of wingbeat frequency and flight-associated morphometrics across insect orders. Physiological Entomology.

Till, B.E. (2018) The effect of feeding microalgae on rumen fermentation, milk and cheese fatty acid profile and fertility in dairy cows. Doctoral thesis, Harper Adams University.

W

Walk, C.L., Pirgozliev, V., Juntunen, K., Paloheimo, M. and Ledoux, D.R. (2018) Evaluation of novel protease enzymes on growth performance and apparent ileal digestibility of amino acids in poultry: enzyme screening. Poultry Science.

Wan, A.H.L., Davies, S.J., Soler-Vila, A., Fitzgerald, Ri. and Johnson, M.P. (2018) Macroalgae as a sustainable aquafeed ingredient. Reviews in Aquaculture.

Watts, W.D.J. (2018) Factors affecting biofumigation success against potato cyst nematodes. Doctoral thesis, Harper Adams University.

Weerathilake, W.A.D.V., Brassington, A.H., Williams, S.J., Kwon, W.Y., Sinclair, L.A. and Sinclair, K.D. (2018) Added dietary cobalt or vitamin B12, or injecting vitamin B12 does not improve performance or indicators of ketosis in pre- and post-partum Holstein-Friesian dairy cows. Animal: An International Journal of Animal Bioscience.

Wei, Y., Vriesekoop, F., Yuan, Q. and Liang, H. (2018) β-Lactoglobulin as a nanotransporter for glabridin: xxploring the binding properties and bioactivity influences. ACS Omega, 3 (9). pp. 12246-12252.

Wright, A.J.D., Back, M.A., Stevens, M. and Sparkes, D.L. (2018) Evaluating resistant brassica trap crops to manage Heterodera Schachtii (SCHMIDT) infestations in eastern england. Pest Management Science.

Wright, A.J.D., Bussell, J.S., Stevens, M., Back, M.A. and Sparkes, D.L. (2018) Physiological differences between sugar beet varieties susceptible, tolerant or resistant to the beet cyst nematode, Heterodera schachtii (Schmidt) under uninfested conditions. European Journal of Agronomy, 98. pp. 37-45.

Y

Yang, Z., Rose, S.P., Yang, H.M., Pirgozliev, V. and Wang, Z.Y. (2018) Egg production in China. World's Poultry Science Journal.

Yang, Z., Yang, H.M., Gong, D.Q., Rose, S.P., Pirgozliev, V., Chen, X.S. and Wang, Z.Y. (2018) Transcriptome analysis of hepatic gene expression and DNA methylation in methionine- and betaine-supplemented geese (Anser cygnoides domesticus). Poultry Science.

Z

Zebari, H.M., Rutter, S.M. and Bleach, E.C.L. (2018) Characterizing changes in activity and feeding behaviour of lactating dairy cows during behavioural and silent oestrus. Applied Animal Behaviour Science.

Zhao, C., Blackmore, S., Warbrick, M. and Wane, S. (2018) Design and evaluate intelligent control safety systems on the TOMI robot. Cluster Computing.

Zheng, H., Mu, H. and Zhao, X. (2018) Evaluating the demand for aquaculture insurance: An investigation of fish farmers' willingness to pay in central coastal areas in China. Marine Policy, 96. pp. 152-162.

Zhu, X., Huang, I.Y. and Manning, L. (2018) The role of media reporting in food safety governance in China: a dairy case study. Food Control, 96. pp. 165-179.